Johnson & Wales University has been producing world class chefs and food professionals and entrepreneurs for 50 years, in fact they’re the only four year program in baking/pasty arts in the US.

We recently dropped by the Culinary Arts Museum and Food Innovation & Design Lab at JWU to learn more about their state of the art culinary education programs.

For more info on all that Johnson & Wales University has to offer, head to: https://www.jwu.edu/

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