This morning in The Rhode Show kitchen, Chef Armando Bisceglia from Bacco Vino & Contorni joined us to make White Cannoloni.


  • Cannoloni sheets
  • Mortadella
  • Pistachio
  • Ricotta smoked mozzarella
  • Heavy cream

Rhode Show Content Disclaimer: The information, advice, and answers displayed in The Rhode Show section of are those of individual sponsors and guests and not WPRI-TV/Nexstar Media Group, Inc. presents this content on behalf of each participating Rhode Show sponsor. Sponsored content is copyrighted to its respective sponsor unless otherwise indicated.