This morning, we welcome Karen Krinsky of Like No Udder, making Birthday Cake Gluten Free Waffles used in their Birthday Cake Waffle Sundaes. Like No Udder is known for their vegan ice cream and own the world’s first all vegan soft serve ice cream truck. Vegan Restaurant Week runs Oct 30.-Nov. 18.
- Bob’s Red Mill Gluten Free Flour 1:1
- Baking Powder
- Almond Milk
- Lemon Juice or Apple Cider Vinegar
- Neutral Oil, like Canola or Safflower
- Extract of your choice
Rhode Show Content Disclaimer: The information, advice and answers displayed in The Rhode Show section of WPRI.com are those of individual sponsors and guests and not WPRI-TV/Nexstar Media Group, Inc. WPRI.com presents this content on behalf of each participating Rhode Show sponsor. Sponsored content is copyrighted to its respective sponsor unless otherwise indicated.