In the Kitchen: Gluten-Free Currant Fennel Crackers

The Rhode Show
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bkg

Discover Newport brought us Beth Bakes from Hope & Main to show us how to make their  Gluten-Free Currant Fennel Crackers.

Ingredients:

  • GF flour blend
  • Currants
  • Fennel seed
  • Brown sugar
  • Sea salt
  • Baking powder
  • Water
  • Balsamic vinegar
  • Olive oil

Directions:

Mix together ingredients and bake.

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