In the kitchen today, we have Chef Natalia Paiva-Neves from O Dinis, making Camarao Alhinho, a garlic shrimp dish.


  • Shrimp
  • Garlic
  • Hot sauce
  • Hot Pepper
  • Lemon
  • Butter
  • Olive Oil
  • Salt
  • Pepper
  • Parsley
  • White Wine

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