When it comes to maintaining your own kitchen, certain tasks can be challenging and for some, even perplexing when it comes to taking care of supplies and the surroundings. This morning we checked in with our friend Bob Burke from his kitchen at Pot au Feu as he provided some advice on various topics including how to properly handle and clean our cast iron pans.
For more info on Bob and Pot au Feu, visit: https://potaufeuri.com/dev/
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