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Celebrating Int’l Beer Day with Cocktail Guru

The Rhode Show
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The Cocktail Guru, Jonathan Pogash joins us with beer-based cocktail recipes ahead of International Beer Day (August 2nd)!

Stay tuned after the show for a “Rhode Extra” featuring an extra drink recipe!

All Hopped Up

1 oz. tequila

1 oz. fresh grapefruit juice

1/2 oz. Aperitivo liqueur

Top w/ IPA

METHOD: Shake first three ingredients very well with ice and strain over ice into rocks glass.

Top w/ the IPA beer and gently toggle.

GARNISH: herbs and flowers

Espresso Yourself

2 oz. Madeira wine (to honor the Madeira Feast this weekend in New Bedford, MA)

3/4 oz. cold brew espresso

3/4 oz. seasonal syrup

1 oz. stout beer

METHOD: Shake first three ingredients very well with ice and strain into martini glass.

Top w/ stout beer.

Feature:

Truly Spiked Seltzer (not a beer, but close)

+ A cocktail w/ Truly Spiked Seltzer (gin + tropical juice + truly)

Rhode Show Content Disclaimer: The information, advice and answers displayed in The Rhode Show section of WPRI.com are those of individual sponsors and guests and not WPRI-TV/Nexstar Media Group, Inc. WPRI.com presents this content on behalf of each participating Rhode Show sponsor. Sponsored content is copyrighted to its respective sponsor unless otherwise indicated.

Copyright 2019 Nexstar Broadcasting, Inc. All rights reserved. This material may not be published, broadcast, rewritten, or redistributed.

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